In Kenya, soaring food prices means that many families lack access to the fresh vegetables that are essential for a healthy diet. In response to this nutritional crisis, Peggy Pascal devised a simple way to grow fresh vegetables using only a recycled bag, soil and sprouts. With a Farm in a Bag outside their door, families in Kenya are able to cook nourishing meals at minimal cost. Pascal's revolutionary Farm in a Bag is helping reverse malnutrition in Kenya and empowering families to grow food for themselves even in very small spaces.
SANDUR SUBRAMANYAM
Wow...beautiful idea and is being practised and getting result. This really motivates me to adopt this idea of making local area green and tidy.